Easy Chicken Karahi
Classic restaurant-style karahi in 30 minutes.
From My Kitchen
Tried, tested and loved — desi comfort food for your American kitchen. Quick weeknight dinners to special occasion feasts. All made right here in Maryland.
Classic restaurant-style karahi in 30 minutes.
Authentic haleem perfect for cold days and Eid.
Fragrant biryani rice for the whole family.
Creamy restaurant-style dal at home in 40 min.
Crispy beef kebabs for Eid or weekends.
Peshawar-style white karahi — mouthwatering.
Creamy dessert for Eid, Ramadan, or any occasion.
Comforting potato and mutton curry.
Tandoori-style chicken perfect for BBQ season.
All these recipes are cooked regularly in my own home in Maryland. They are authentic Pakistani recipes adapted for an American kitchen — using ingredients available at regular grocery stores and desi grocery stores in the US.
Whether you are a Pakistani immigrant trying to recreate the flavors of home, a South Asian American learning to cook your culture's cuisine, or simply someone who loves bold, aromatic food — these recipes are for you. No complicated techniques. No hard-to-find ingredients. Just real Pakistani home cooking.
Questions about a recipe? Message me on Instagram @Coffeewithhumera — I answer every DM!